Prawn Penne Pasta

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Cooking time
15 mins
4 people
Meal course
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Posted on
400 gram
Penne Pasta
1 chopped
Garlic Cloves
1 punet
Cherry tomatoes
1 chopped
Birds-eye chilli
20 gram
350 peeled
Green Prawns
2 sprig
Prawn Penne Pasta
  1. Garnish with thyme then serve
  2. Pre-heat large pan then drizzle olive oil into the pan
  3. Place the garlic onion and chili into the pan and allow to cook until golden. Stir regularly as to not allow it to burn
  4. Add in chopped Cherry tomato, capers, and peeled prawns
  5. Add cooked pasta to the pan, stir and allow to simmer for 2-3 minutes

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