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Kafta Rissole with a Witlof Leaf Salad and a Lemon Sumac Dressing

{“@context”:”http:\/\/\/”,”@type”:”Recipe”,”name”:”Kafta Rissole with Witlof Leaf Salad and a Lemon Sumac Dressing”,”author”:{“@type”:”Person”,”name”:”Chef Daniel”},”datePublished”:”2018-06-19 14:07:29″,”image”:””,”description”:””,”recipeYield”:”2 People”,”prepTime”:”PT15M”,”cookTime”:”PT20M”,”recipeIngredient”:[“400 grams lean mincemeat”,”2 tbsp Parsley (Chopped )”,”2 tbsp mint (Chopped )”,”2 tbsp brown onion”,”1 tsp Lebanese Mixed Spices”,”1 Bunch Witlof Leaf ( Chopped )”,”1 Lemon (Juiced)”,”1 tsp Sumac”,”50 g olive oil”,”Salt …

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