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Tabouli

{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Tabouli”,”author”:{“@type”:”Person”,”name”:”Chef Daniel”},”datePublished”:”2018-06-22 13:03:28″,”image”:”https:\/\/i0.wp.com\/chefdaniel.com.au\/wp-content\/uploads\/2018\/06\/IMG_3986.jpg?fit=1400%2C1050″,”description”:””,”recipeYield”:”4″,”recipeIngredient”:[“3 Bunches Flat leaf Parsley (Chopped )”,”1 Sprig Mint (Finely Chopped )”,”1\/4 Cup Buck Wheat (Washed )”,”2 Tomato (Diced Small)”,”1 Brown Onion (Finely Diced )”,”1\/4 Cup Olive Oil”,”Pinch Lebanese Mixed Spices”,”1 Lemon (Juiced)”,”Salt (to taste )”],”recipeInstructions”:[“In preparation gather the parsley into little bunches …

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